Gallstones

Desiilaaz with crushed hatichak (Artichoke) and kukraundha (Dandelion)

Stones in the gall bladder when dislodged and travel to the bile duct results in severe discomfort in right upper abdomen, pain in back, right shoulder with nausea, vomiting and flatulence. High fat diet and chronic gall bladder infection, results in gallstones. Women suffer more than men.

1^st

To 1 tspf of crushed khasi (Agrimony) leaves add 1 cup of boiling water in a covered container for 10 min. Filter and take 1 cup twice a day as hot as possible.

2^nd

Boil 2 tspf of crushed kasni (Chicory) root, flowers, and seeds in 1 cup of water in a covered container for 10 min. Filter and take 1 cup twice a day.

3^rd

Boil 1-2 tspf of crushed hatichak (Artichoke) dried leaves in 1 cup of water in a covered container. Remove from heat and let it stand covered for 10 min. Filter and take 1 cup 2-3 times a day.

4^th

Boil 1-2 tspf of crushed dried root of kukraundha (Dandelion) softened by soaking it for 2 hrs in 2 cups of water before boiling for 2 min. Remove from heat and let it stand covered for 15 min. Filter and take 1 cup twice a day.

5^th

Boil 2-4 tspf of crushed dried leaves of angoor (Grapes) in 1 cup of water. Remove from heat and let it stand covered for 15 min. Filter and take 1 cup thrice a day for several weeks